Expert butchers, quality cuts, memorable meals
Being one of Ohio’s oldest and largest meat markets means you’ll find a variety of quality cuts ranging from steak, poultry and ground beef to pork, veal, seafood, and so much more. Our expert butchers provide only the finest cuts, assuring your meals will be delicious and memorable. Not only are our cuts unique and rare, but these premium selections also come at a price you won’t find anywhere else.
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The way cows are fed can have a major effect on the flavor, texture and look of the beef. Whereas cattle today are often fed grains, the animals people ate throughout cave man time roamed free and ate grass. You’ll see corn fed would tend to have a yellowish fat content on the surface and on the suet.Read More