
NO BONES ABOUT IT
$79.95
- 2 lbs Boneless New York Strip Steaks
- 2 lbs Boneless Butterfly Pork Chops
- 2 lbs Boneless Chicken Thighs
- 2 lbs Boneless Beef Stew
- 2 lbs Boneless Pork Sirloin Chops
- 1 lb Boneless Chicken Breast
- 1 lb London Broil

SPLIT SIDE OF BEEF
$619.95
- 4 lbs Full Cut Round Steaks
- 4 lbs T-Bone Steaks
- 2 lbs Boneless New York Strip Steaks
- 3 lbs Bone-In Sirloin Steaks
- 1.5 lbs Flank Steak
- 5 lbs Extra Lean Stew Meat
- 8 lbs Center Cut Chuck Roast
- 5 lbs Standing Rib Roast (or Bone-In Rib Steaks)
- 5 lbs Short Ribs
- 4 lbs Porterhouse Steaks
- 5 lbs Boneless London Broil
- 25 lbs 85% Lean Ground Chuck
- 3 lbs Cube Steaks
- 3 lbs Beef Brisket

WHERE’S THE BEEF
$64.95
- 1 Whole Frying Chicken
- 2 lbs Center Cut Pork Chops
- 2 lbs Fligner’s Homemade Bulk Breakfast Sausage
- 3 lbs Boneless Pork Sirloin Chops
- 3 lbs Boneless Skinless Chicken Breast
- 3 lbs Boneless “Americas Cut” Pork Chops
- 2 lbs Fresh Italian Sausage
- 3 lbs Country Style Pork Spareribs
- 3 lbs Chicken Leg Quarters